Imbolc (Feb 2) - Recipes for a Pagan Soul If you are vegan, you could substitute dairy with its appropriate vegan counterpart. To help batter adhere to the fish, try chilling the batter in the fridge for about half an hour. herbicides Note: Choose the blackest possible eggplants with a green top; not too firm, not too soft. ** Note: if you want to really jazz this up, use different types of bread, such as white and wheat. Ive been covering Imbolc recently, and have talked about the history and meaning behind this magical fire festival, as well as sharing my favourite Imbolc Ritual and some tips and tricks for your Imbolc Altar setup as well as the various symbols associated with Imbolc. Were working on adapting and creating new traditions for ourselves and plan to share as we go. Slowly pour in the broth. Much of Brigids mythology (and her pancakes) was absorbed into St. Brigid. White Candle Meanings: When Should You Burn One? Tip: You can make bechamel in the microwave too if you prefer! Add the cloves, cinnamon stick, bay leaves and about 10 to 12 gratings of nutmeg. Blackberries were sacred to Brigid and used in both protection and prosperity magic, and luckily I had loads in the freezer. Set your table with white candles and red flowers or vice versa. Line with pasta sheets. Cake is a common offering and holiday food. Cut the cold butter into the flour mixture. The cross-quarter pagan holiday of Imbolc happens every year on February 1st in the Northern Hemisphere. I acknowledge the influence of such well-known Pagan figures as Gerald Gardner, Doreen Valiente, Janet and Stuart Farrar (along with Gavin Bone), Patricia Monaghan, John and Caitlin Matthews and others whose focus was/is on this region. A cause for culinary celebration indeed! Cool the pudding down for a minimum of 2 hours or ever night in the fridge. However, the fact that this particular dish combines potatoes with a spring veggie (leeks), cream and cheese is the reason it is perfect as an Imbolc food. As such, many of the recipes which are traditional to Imbolc contain dairy. In addition to dairy, foods symbolizing the sun, such as dandelion are also appropriate. Retrieved from https://www.learnreligions.com/recipes-for-the-imbolc-sabbat-4125902. If you're a vegetarian, try this with strips of sliced zucchini or hash-brown style potatoes in place of the bacon. Its not hard to make either. Bake the custards for one hour. Again, we dont want air being incorporated here otherwise youll end up with a less than smooth end product. Pastis de Nata/Pastis de Belm are definitely perfect for Imbolc as well as Ostara. For a quick microwave method for making bechamel sauce, melt the butter in a large microwave-proof jug. Fresh red clover blossoms minced (1/2 tbsp): note, if you cant get fresh red clover blossoms substitute with thyme leaves. St. Brigid was believed to be a healer and teacher of herbcraft so many plants and flowers sacred to her and the sun (such as sage, heather, chamomile, bay and rosemary) have become part of the Imbolc Feast. While there was a one drink everyone agreed they loved, a Rhubarb and gin-based cocktail that hit all the right sweet and tart notes, opinions were extremely divided on every other cocktail we tried. ), as this is what we are approaching, in the Southern Hemisphere! And since Imbolc evokes the bleating of lambs in my mind whenever I hear the word, I figured why not make the occasion special and roast a rack? They set a place at the table for Brigid and place an oatcake on the doorstep in thanksgiving for the plenteous crop and good luck during the following year. Food and Drinks Butter, cream, milk, yogurt, spicy foods, raisins, pumpkin, sesame & sunflower seeds, poppyseed bread/cake, honey cake, pancakes, waffles, herbal tea, garlic, lamb, leeks, onions, shallots. Peel large sections of peel from the clementines, lemon and lime using a speed-peeler. Imbolc Recipes and Food Ideas for the Sabbat Feast - Exemplore - HubPages In the late 16th century (when the potato first arrived in Ireland) a dish called Colcannon made of mashed potato, cabbage, herbs, greens, butter, and wild onion was added to the list of now traditional Imbolc dishes. In Gaelic Irish, dandelion is called lus Bhrd (Brigids plant) or Bearnn Brd (indented one of Brigid) where lus is the Irish equivalent of the English wort, or plant.[1] She was also known as the Flame of Brigid, no doubt due to her sun-like corona of golden flowers. "featured spring tag" Sorry.). Required fields are marked *. Combine the sugar and water in a small pan. Milk and foods made with milk are one of the most important foods for Imbolc. Stir into the broth. This Irish house elf, similar to our resident Mr. Kobold, loves to help the lady of the house finish her chores. Imbolc Recipes | Wiki | Wiccan Amino Lighting bonfires, candles, and hearthfires is traditional on Imbolc. Today whether its in honor of the old Goddess or the Saint ( or some combination of both!) Put your mixer on the lowest setting and let it run for about five minutes. turns water into ale and stones into salt; cows give double their usual yield, dairy churnings are increased to fill many vessels with butter, one sack of malt makes eighteen vats of ale, and the bread supply is always sufficient for guests. Imbolc Drink Recipes - WitchCraft Cocktails Now Im certainly not claiming any of this as bona fide fact just my interpretation borne out of years of pondering & amateur research. When making caramel, always make sure that no sugar crystals are hiding on the side of the pan. These unleavened oatcakes were left out as an offering for Brigid in the hopes she would grant you prosperity and abundance. Potatoes Leeks Au Gratin We are aware that Au Gratin dishes are NOT traditionally Irish. You may not need the whole packet but better to be on the safe side than to run out! Same applies to the vanilla as the cinnamon, infuse overnight if you want to! Once it's melted, add the carrots, sauting until they begin to get a bit light in color. Saint Brigid is said to have founded the famed monastery in Ireland called Kildare. Cool for half an hour and remove the bay leaves. Kicking off summer with fire and revelry. lovage Recipes for the Imbolc Sabbat. She is the author of Daily Spellbook for the Good Witch, Wicca Practical Magic and The Daily Spell Journal. The fairies of home and hearth are particularly active on this sabbat, including the Irish bean-tighe. Blessings on you. Maintain over very low heat so your chocolate doesn't scorch, and stir until the chips have melted. If there are less of you, select just a couple of dishes or the recipes. Beat the egg in a small bowl, and add 2 Tbsp. Imbolc is a time to celebrate the end of winter and the coming of spring. Start a timer at 20 minutes and then check every 10 minutes after that. If you havent already, I would encourage you to check out the writings of Ronald Hutton, a British historian who has written extensively about the pre-Christian religion of the British Isles, as well as contemporary Paganism. Imbolc Spells & Traditions: Activities and Ritual Ideas for the coming Sabbat! Pancakes were made because they symbolize the shape and color of the golden sun. ANCESTRAL FOOD. To ensure fertility and abundance in the coming spring, bonfires were set, blazing hearths and candles were lit to strengthen her powers, feasting on all kinds of bread, cakes, custard pies, cheeses, and libations made with ingredients associated with the powers of the sun (such as egg yolk, cream, fresh cheese, butter, and honey) ensured Brigids blessing of fertility, health, and abundance to the land, animals and the people. See more ideas about recipes, food, cooking recipes. Stir in love, bake in kindness, whisk up inspiration and shake spring into life. If you feel like a whole onion is too much, feel free to use less! And it was made into special cheeses and featured in milk dishes and drinks for the feast. This seed cake is a perfect modern version. This dessert will actually taste better the next day as this gives the caramel time to completely dissolve into a sauce. Let's begin with dairy, called bnbhia, white food or white meats, which were the mainstay of the Irish diet before the potato arrived in the sixteenth century. Thanks for the information that you present in such a beautiful way. Add flour, whisk to a paste and add half the milk. Its a constant and amazing journey of discovery! Bake the custards for one hour. pineapple weed Your email address will not be published. This moving feast shifts each year according to to celestial alignments and this year it falls on February 4th. Its still chilly at this time of year in the Northern Hemisphere, so if youre of legal drinking age, consider sipping on some mulled wine during the festival. Microwave 2 minutes on high, whisk and add remaining milk, salt and pepper and nutmeg. package lemon cake mix 4 eggs 1/2 cup vegetable oil 1 (3 ounce) package instant lemon pudding mix 1 cup water 1/4 cup poppy seeds Preheat oven to 350 degrees F (175 degrees C). And, How Do You Celebrate It? Meanwhile, whisk the juice from the orange, a tsp of lemon juice, a big drizzle of olive oil, cumin, salt, and pepper together. traditions you can take a part in and different ways to decorate your altar, Garlic Mashed Potatoes with Garlic Butter, Honey Chamomile Tea Cake with Lemon Icing, This seed cake is a perfect modern version, 63 Easy Beltane Recipes Everyone Will Love, The 12 Olympian Gods and Goddesses of Ancient Greece, The Truth About St. Patrick, Snakes, and Pagans, How to Celebrate Imbolc: The Festival of Brigid. Not long now! If you're using your own homemade recipe, start working with it after you've kneaded it out into a ball. Now brown each rack of lamb in a non-stick pan with peanut oil for 5 minutes, turning frequently. I know it seems like a lot of cheese and dairy but I like to keep with the original spirit of the Sabbat (plus I love sheeps cheese so Ill never complain if I have a reason to eat more of it). Imbolc Feast Lamb Stew - The Book of Shadows Put the cake pan in another baking dish and add water to way up the sides of the cake (make a. Remove from the oven and leave to cool until you're ready to eat (or freeze in a sealable container until required). This is a delicious recipe for a super tasty vegetarian lasagne. We hear fairy music in the distance. When it starts to brown, gently shake the pan to achieve an even colour. Recipe in "Bridgets Feast of Light: The Magical Foods of Imbolc" an Ecookery book at Gather Victoria Patreon. You can make it a day ahead and store it in the fridge till you need it. For the Celts, this onset of spring fell on the cross-quarter day (the midpoint between the winter solstice and spring equinox) and was personified in the form of the goddess Brigid (Brigit, Brighid, Bride, Bridget, Bridgit, Brde) who descends to earth in her maiden form as the sun. Imbolc is the first sabbat on the Wheel of the Year to be celebrated annually on February 1st. This may take a couple of minutes as the honey hardens when added to the cold yoghurt. Put the sugar in a large saucepan over medium heat, add the pieces of peel and squeeze in the clementine juice. Midwinter Feast of Light: Reviving the Magical Foods of Imbolc | rosepetalsonthepath, Tea & Bourbon Barm Brack for a Midwinter Festival | gather, Tea & Bourbon Barmbrack: A Recipe to Hail the Returning Light gather, Daily Stuff 1-13-19 Lamentations ofIsis | Ancient Light's Daily Stuff, Reposting: "Imbolc: In which Walhydra admits that she does harbor a smidge of hope" - The Empty Path, Ways to Celebrate Brigids Day and Imbolc by Kimberly Moore, Bewitching Maibowle Cream Cake For Beltane, Spellbinding Sweet Woodruff Cake: Prosperity Magic, An Easy Old-Fashioned Creamy Dessert: Honey Lilac Posset, Queen of The May: Enchanting Hawthorn Blossom Cordial, Spell-Binding Fairy Beauties: Lilac Cream Tarts, Cheesy Dandelion Spirals: Serpentine Spring Magic. Drain the carrots and toss in dressing. Step 3. Imbolc is the Wiccan and pagan holiday that welcomes to the soon-to-come Spring and the warmer days. Pour into a mug, top with whipped cream or marshmallows and a pinch of cinnamon. Toppings such a whipped cream or marshmallows. Enjoy this heaped onto some nice warmBraided Bread. A lovely and easy to prepare Potato Soup made in your slow cooker. Drain the potatoes, and submerge them in the oil. This is the traditional way of eating the Pastis de Nata/Pastis de Belm, I noticed this wasnt pointed out before, so I decided to let you know, from experience since Im Portuguese myself . Here are a variety of items you can consider for your Imbolc celebration. What could be more Imbolc than beer and cheese together in one dishvoila! Whether it's lamb chops, lamb stew, or stuffed peppers filled with . The low speed here is to prevent the mixture from being aerated. Tighten the lid so it's sealed - I like to use a Mason jar for this, but you can use any kind you like. These festivals are all mentioned in Celtic mythology, and given Celtic names. Sugar to taste. I would have no hesitation about referring my colleagues to Gather Victoria for ideas and recipes for their own Sabbat feasts, and I plan to incorporate some of them into my own celebrations. Swedish scholar Andreas Nordberg believes these were held at the time of a new or full moon, and he wrote particularly of the Norse winter nights, Yule, Sigurblot (Eostre) and Midsummer as celebrated the first full moon after solstices and equinoxes. Preheat your oven to 350. wild fennel Check out this recipe Honey Cookies with Orange and Cinnamon | All Ways Delicious Add vodka, kahlua and coffee to the tumbler. This may have been because, accordingto this wonderful source of Imbolc folklore and history, the churning of butter with a dash (a staff or plunger) was necessary for the fertilization of the Brdeg (a doll or effigy of Brigid). Top the feta with the crushed garlic, onion, and cherry tomatoes. If you dont have a blender you can use a puree stick or food processor. 1x block Sheep (goat is fine too) milk Feta, drained. This recipe is a simple one, and is perfect for serving at your Imbolcfeast. Irish lore says she will look after the children at night, covering them when they get cold. Place them in the oven to stay warm while you cook the fish. Milk for soy milk, cheese for vegan cheese etc. The idea of food magic may seem strange, but for our ancestors, it was an, act of faith in blessings to come. my comment re: cross-quarter days) in our recreations of these ancient holidays and quite forgotten the importance of the moon. nettles You can also use fresh pasta sheets if you prefer. So grab yourself a pint, boyo! The Bonnach Bride (in Ireland) or Bannock of Bride (in Scotland) was a kind of unleavened oatcake left out Imbolc Eve as an offering to Brigid and to gain her blessings of fertility, prosperity, and good health. And it was customary for the whole family to be involved in the mashing! Thank you so kindly for citing my own academic Indo-European Study of the Festival of Imbolg, as I spell it. What Is Beltane? Emulsifying these ingredients before adding the vinegar means that the oil wont separate out and you end up with a well-mixed dressing. As the patron saint of the dairy St. Brigid wanders the land Imbolc Eve, blessing houses and barns and creating countless food miracles. So here is my round-up of some of the most magical foods of Imbolc with links to some of my favorite recipes. And I eat meat. Cut the meat into8 pieces, and trim away the rest of the excess fat. Stir in the cream until all the flour is absorbed. Firmly wrap the feta in the foil. Welcome to the Pagan Grimoire, your book of shadows and accompaniment to all things pagan. This is a great option because it pays tribute to the Goddess Brigid. This is another of the Imbolc recipes which champions dairy. Whether its through wildcrafting, plant medicine, kitchen witchery or seasonal celebrations, I believe we can enhance personal, community and planetary well-being by connecting with mother nature! This ones easy and doesnt require a recipe, now does it? dandelion The holiday is also a time to celebrate Brigid, who rules over fire, fertility, and poetry. And according to this amazing. If you just want to mix everything together you can do this too. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts.